You’ve seen this one before, but I’m posting it again because it immediately became one of my most favorite meals. It’s so easy to make and fast! The sauce consistency turns out perfect every time and the flavors are amazing. The beef is great, but those snow peas are so delicious that I always add a few extra. I’ve made this using brown rice and basmati rice which were both wonderful, but I’d have to say the brown rice was my favorite. It gave the dish a little extra flavor and it just has such a nice chewy texture. Don’t skip the red pepper flakes on this one. It gives it just a mild heat and adds a finishing touch of flavor.