Tater Tot Breakfast Bake

30 Jun

I woke up last weekend and wanted something for breakfast that fit the following criteria:

  1. Different than the usual pancakes.
  2. Something that would use up the bag of tater tots in the freezer.
  3. Easy to make.

I found this recipe and it definitely fit the bill. It took me minutes to put it together and throw in the oven. I used crumbled pre-cooked turkey sausage as it was what I had on hand. I’m sure any meat (or meat substitute) would work just fine. It would also be an easy way to feed a crowd.

Go to Recipe


One Response to “Tater Tot Breakfast Bake”

  1. Rufus' Food and Spirits Guide July 3, 2011 at 1:32 pm #

    This has never appealed to me and I’m looking at this cheesy, gooey, yummy creation you’ve concocted thinking, what’s wrong with me?! Seriously, looks good.

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