Asian Chicken Salad

28 Jul

I’ve been trying to find some lighter, summery meals lately, which has been surprisingly tough to do! I liked this recipe because it seemed a little off the beaten path. The Asian flavors appealed to me as well as the addition of chicken to make it a little heartier. I thought this turned out fairly well, though maybe next time I’ll add a little more ginger. I think this salad would also work well as a complement next to some egg rolls…

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One Response to “Asian Chicken Salad”

  1. Rufus' Food and Spirits Guide July 29, 2011 at 6:32 am #

    Great side dish. We’re avoiding the oven too!

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